With peanut satay sauce.

With roasted sweet chilli jam.

Chicken mince and potato in puff pastry.

Chicken mince, pea and corn wrapped in pastry. Served with sweet chilli sauce.

Central Thai style spicy green papaya with chilli, garlic, palm sugar, long bean, tamarind, crushed peanut, lemon juice and tomato. Made to order in mortar and pestle.

Coconut chicken, iceberg, green papaya, mint, pineapple, coriander, rice noodle, fried red onion and sesame seed tamarind dressing.

Grilled Sirloin tossed with hot and spicy Thai nham yum dressing, red onion, mint, lemon grass, mint, cucumber, tomato, coriander and roasted rice powder.

Grilled chicken thigh fillet marinated with coriander root, garlic, pepper and tumeric powder. Served with sticky rice and Thai sweet chilli sauce.

Spicy fried egg noodle, chicken and beef, house made chilli paste, onion, shallot, Chinese broccoli and fried red onion. Topped with soft fried egg.

With garlic and oyster sauce.

Stir fried chicken with pumpkin, egg, sweet basil and vegetables.

Stir fried chicken with sweet tamarind palm sugar sauce, onion, mixed vegetables. Topped with crispy fried red onion.

Stir fried chicken with snow pea, young corn, tomato and oyster sauce.

Mixed seafood stir fried with medium hot Choo Chee chill paste, coconut cream, kaffir lime leave, mixed vegetables, long red chilli and sweet basil.

Stir fried roasted duck with Sriracha spicy sauce, ginger and onion. Served on steamed greens.

Crispy angle hair fried rice noodle, fried tofu, chicken, shallot, shredded omelette and sweet tamarind sauce.

Wok fried tofu, crushed peanut, shallot, bean sprouts, egg, rice noodle and mixed vegetables.

Fried wide rice noodle with tofu, double soy sauce and mixed vegetables.

Stir fried Hokkien egg noodle with tofu, vegetables and soy sauce.

Stir fried tofu, mixed vegetables with satay sauce and cashew nut.

With sweet coconut cream and caramelised shredded coconut.