Boneless chicken roasted in tandoor and cooked with fresh tomatoes and cream based gravy garnished with nuts.

Stir-fried chicken cooked with fresh herbs, onion and tomatoes.

Boneless chicken marinated and cooked in cashew sauce and finished with cream.

Chicken cooked with fresh spinach.

Chicken tikka cooked with diced onion, capsicum and tomato in thick onion based gravy.

Chicken cooked with julian onion, capsicum and tomato finished with vinegar.

Succulent deiced lamb cooked in thick onion gravy and capsicum.

Lamb cooked in curry sauce with potato and spices.

Boneless lamb and yellow lentils cooked together with oriental spices.

Medium hot beef curry cooked with mustard seeds, coconut milk and curry leaves.

Beef cooked with mushroom and fresh herbs.

Beef cooked with potatoes and fresh herbs.

Boneless fish fillet tampered with mustard seed and curry leaves, cooked in thick curry sauce with tomato, capsicum and onion.

Prawns cooked in medium spices, mustard seed, lemon juice and coconut cream.

Selected garden potatoes, stuffed with dry fruits and homemade cottage cheese, cooked in smooth gravy.

Seasonal vegetable cooked with medium spice sauce, garnished with coriander.

Homemade cottage cheese cooked with fresh spinach.

Homemade cottage cheese cooked in makhani sauce.

Potato and cottage cheese balls mixed with dry fruits and cooked in almond sauce.

Combination of black lentils and kidney beans, simmered overnight and cooked with freshly ground spices and finished with cream and coriander.

Unique combination of yellow lentil and fresh spinach, cooked with chopped onion and tomatoes.

Green peas and mushroom cooked with onion, tomato and yoghurt, finished with ginger and coriander.

Fresh vegetable sauteed with ground spices and finished with chilli and vinegar.