Boneless Basa fish fillets marinated in ginger, lemon and spices, deep fried in chickpea batter.

Lamb mince with ginger, garlic and spices rolled on a skewer and roasted in tandoori oven.

Boneless chicken pieces cooked in chef's secret recipe with whole chilli, capsicum, onion and garlic.

Boneless chicken pieces cooked with mango, cashew nuts, cream and mild spices.

Chicken breast pieces cooked in tandoori oven then simmered in tomato, butter, cream, cashew nuts and mild spices.

Boneless chicken pieces cooked in onion, tomato and yoghurt.

Boneless chicken pieces cooked with fresh coriander, mint, ginger, garlic and spices

Lamb pieces cooked with seasonal vegetables in Mehek's special sauce.

Lamb cooked in chef's secret recipe with whole chilli, capsicum, onion and garlic.

Boneless lamb spices cooked with coconut and mild sauce.

Boneless lamb pieces cooked with lentils, finished in mild sauce.

Boneless lamb pieces cooked in tomato, butter, cream and mild spices.

Lamb mince mixed with freshly ground spices shaped into balls and cooked in Mehek's special sauce.

Fresh tender goat meat with bone cooked with mild homemade spices.

Goat meat with bones cooked with tomato, capsicum, onion and saffron sauce.

Tender beef pieces cooked in onion gravy.

Diced beef pieces cooked with mild curry sauce and potatoes.

Boneless Basa fish fillets cooked with cream, cashew nuts and mild spices.

Boneless Basa fish fillets cooked with onion, capsicum, tomato and spices.

Fish cooked in hot chilli sauce with vinegar.

Seasonal vegetables in Mehek's special sauce.

Cottage cheese and potato dumplings cooked in a nutty, creamy gravy.

Cottage cheese cubes cooked in fresh spinach with special spice and herbs.

A spicy preparation of cauliflower and potatoes.

Lentils slow cooked overnight on the tandoor with herbs and spices.

Potato and chick pea cooked in onion, tomato gravy.

Exotic combination of cottage cheese, capsicum, onion, tomato cooked in a creamy tomato gravy.

Slow cooked overnight on the tandoor with herbs and spices.