Tandoor baked marinated chicken fillets cooked in the mild creamy tomato, cashew nut sauce and served with almond flakes

Potato, cauliflower and green peas cook in mild creamy sauce and finish with fresh coriander.

Potato and green peas cooked our own recipe in touch of hot and sour sauce

Fresh vegetables cooked in a mild coconut sauce with cashew nut

Dumpling of grated vegetable served in a thick creamy coriander flavoured curry with tomato and onion

Mixed vegetables cooked in mild yoghurt and cream with sultana

A tomato and onion based fresh coriander flavoured curry with light spices

Chicken cooked in english spinach sauce flavoured with cumin seed, spices, diced onion, tomato and mint

Chicken tikka cooked in a rich sweet and sour sauce and finished with capsicum, tomato, onion and fresh coriander leaves

Beef pieces simmered in a light yoghurt sauce with fresh mint, coconut milk and green herbs

Diced beef with lemon flavoured and cooked on malaysian spices

Traditional kashmiri richly flavoured lamb curry cooked with diced onion, capsicum and tomato

Diced lamb cooked in butter with sultana, cashew nut and kashmiri herbs

Fish fillets cooked in black cumin seed with tomato and onion

Fish pieces cooked in coconut milk, fresh cream with diced tomato, capsicum and onion

A rich dish of prawns with a pre dominant garlic flavour cooked with capsicum, onion and touch of tangy tamarind

Prawns pan fry with mix vegetable and cooked in coconut sauce with fresh coriander

Served with party samosa, rice, naan, salad, raita & 1 can of soft drinks

Served with party samosa, rice, naan, salad, raita & 1 can of soft drinks

Served with party samosa, rice, naan, salad, raita & 1 can of soft drinks

Served with party samosa, rice, naan, salad, raita & 1 can of soft drinks