It was the best of times, it was the Wurst of times, it was the age of deliciousness, when German butchers began measuring their worth by the length and width of their sausage.

This competitive smallgoods synthesis gifted us with over 30 kinds of German Sausage (Wurst), to be selected, sliced and swallowed at almost every meal. From spicy to sweet, the wurst will wow you with the range in flavour, texture, colour and size.

Bratwurst is burley, Weisswurst is white and Bierwurst is the ultimate buddy for your beer. Kochwurst is the silliest of sausages while Frankfurters are probably the most famous, but each has a sausagey secret that needs to be tried and tasted.

Perfect with a pretzel or smothered in sauerkraut, any Wurst will make your meal the best. Order online now.